Breakfast

Lunch & Dinner

Dessert & Coffee

Drinks

Kids Menu

Gift Vouchers

 

 

lunch and dinner menu

oyster bar (sydney rock)

natural (gf) - 19.0 / 34
kilpatrick - 20.0 / 36.0
mixed - 21.0 / 36.0
bloody mary oyster shot - 7 each
with vodka, tabasco & lime
margarita oyster shot - 7 each
with tequila, chili salt & lime

burgers (only available 12 noon till 5 pm)

grilled barramundi burger (v)- 20
asian coleslaw, sauce nam jim & lime aioli

eye fillet burger - 21
roasted mushrooms, cheddar cheese, tomato relish & cos lettuce

peri peri chicken fillet burger- 20
bacon, tomato, lettuce, jalapeno jam & chipotle aioli

all burgers are served with chips

entrées

oven roasted confit garlic cob loaf -    
burnt butter, lemon & parsley

lemon, salt & pepper squid - 18   
sweet chili dipping sauce 

sizzling garlic prawns - 21
chilli, garlic, lemon & toasted turkish

seafood chowder - 20     
seared prawns, mussels, barramundi, squid, corn, leek, potato, toasted baguette

mixed seafood entree - 23
natural oysters, seared scallops with black garlic puree & crispy prosciutto, mussels in creamy white sauce & salmon croquettes

mains

seafood linguine - 36
seared prawns, barramundi, squid, mussels with garlic, chili & lemon butter sauce

mixed grill (gf) - 38
grilled moreton bay bug, australian king prawns, marinated calamari, atlantic salmon & barramundi with chilli & lemon butter sauce

fish & chips - 28
stone & wood beer battered perch with house-made tartare sauce & asian coleslaw

slow roasted lamb shoulder - 34
vanilla parsnip puree, broccolini, rosemary & red wine jus

fishheads fish pie - 32
roasted barramundi, potato, peas, creamy bechamel sauce & steamed green vegetables

potato gnocchi (v) - 29
blue cheese, mushroom & truffle puree, hazelnuts & basil

baked whole lemon sole - 35
brown butter, capers, croutons, steamed coconut rice

fish of the day (gf) - 34
chef’s special, changing daily

seafood platter for two -98         
grilled cmoreton bay bug, australian king prawns, marinated calamari, mussels, seared salmon,
oysters, smoked salmon, cocktail sauce

sides

fries & aioli
(v, gf) - 8

sweet potato fries & aioli (v, gf) - 10

broccolini, roasted garlic & lemon (gf) - 12
with pine nuts & shaved pecorino

roasted cauliflower (v, gf) - 12
garlic, smoky paprika & tahini dressing

garden salad (v, gf) - 10
with honey & dijon vinaigrette

All menus subject to change without notice